Devil Shrimps

 INGREDIENTS:

24 oz fresh shrimps 

6 garlic cloves, minced

6 green onions, chopped

1/2 cup fresh parsley, chopped

2 tsp vegetable oil

1 stick butter, diced

7 slices bacon,diced

1 tbsp soy sauce 

1 1/2 tsp Vegeta seasoning mix

1/2 tsp cayenne pepper

2 boxes of Uncle Ben's Long Grain & Wild Rice Herb Roasted Chicken (or 4 cups of your favorite rice)

 Cook the rice according to the directions on the box.

 Preheat the pan over high heat, add oil, and brown the bacon for about 5 minutes.

Then add the diced butter and cook for additional 1 minute.

Meanwhile chop the green onions and parsley and add it with the shrimps, garlic, soy sauce, vegeta and cayenne pepper to the pan. Cook everything together till the shrimps turn pink ( about 6 minutes).

Serve the devil shrimps with the rice and some biscuits.