Ginger Syrup Ingredients:
- 1 1/2 cups water
- 1/2 cup sugar
- 1/2 cup ginger,minced
Lemonade Ingredients:
- 5 cups water
- 3/4 cup sugar
- juice from 12 fresh limes
- zest of 2 limes
GINGER SYRUP:
Combine the ginger, sugar and water in a pot. Bring the mixture to a boil then reduce the heat and simmer for 1 hour.
Remove from heat and strain out the bits of ginger .
LEMONADE:
Combine the sugar, lime zest and 1 cup of water in a pot. Bring the mixture to a boil, stir to dissolve the sugar.
Remove from heat and let it cool.
Place the lime juice in a pitcher .Pour the simple syrup in to the lime juice. Add up to 4 cups of water to taste.
Add the ginger syrup to the lemonade. Stir and serve.
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