Pumpkin Spice Latte

Ingredients:

• 4 cups whole milk
• 1 1/2 cups strong coffee
• 8 tbsp canned pumpkin puree
• 3 tbsp white sugar
• 4 tbsp vanilla extract
• 1 tsp pumpkin pie spice
• whipped cream

Add the milk, pumpkin, sugar, vanilla extract and pumpkin pie spice to a sauce pan over medium-high heat.
Bring to a boil.

Remove from heat and add to a blender. Blend on high until the milk begins to froth, about 3 minutes.
Pour milk mixture between 3 coffee cups.
Add the coffee slowly down the side so you don't disturb the milk froth.
Add some whipped cream and pumpkin pie spice on top and enjoy :)

original recipe: farmgirlgourmet