Golden Fruit 'n' Nut Granola

Ingredients:

• 1/4 cup sunflower kernels
• 1/4 cup pumpkin seeds
• 2 tbsp butter
• 4 cups old-fashioned oats
• 1/4 cup vegetable oil
• 3/4 cup cashew halves
• 2/3 cup slivered almonds, toasted
• 1/2 cup sesame seeds, toasted
• 1/2 cup packed brown sugar
• 1/2 cup honey
• 1 tsp ground cinnamon
• 1 1/4 cup bite size dried fruit ( raisins, apricots, apples, dates )

In a large skillet over medium heat, lightly toast sunflower kernels and pumpkin seeds in butter; remove and set aside.
In the same skillet, lightly toast oats in oil.
Add the sunflower kernels, pumpkin seeds, cashews, almonds and sesame seeds.

Combine the brown sugar, honey and cinnamon; add to oat mixture. Cook and stir for 5 minutes.

Spread in 2 ungreased 15-in. x 10-in. x 1-in. baking pans.

Bake at 350 F for 15-20 minutes or untill golden brown, stirring every 5 minutes.
Cool, stirring occasionally.
Stir in dried fruit.
Store in an airtight container.